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Steak Casserole
What do you need
750g steak
250g onions
1 tomato
1
carrot
2 tablespoons flour
1
teaspoon mustard
2 tablespoons worcestershire sauce
1 tablespoon tomato sauce
1 tablespoon sugar
1
tablespoon vinegar
1/2 cup cold water
1
teaspoon soy sauce
How to do it
Slice onion and fry light brown.
Cut steak into pieces and place in casserole.
Add onions, sliced tomatoes and carrots.
Pour over the mixture of the rest of the ingredients
Gently cook for 2 hours in camp oven